Rhodotorula vanillica
Physiological profile
version 01, saved 28.02.05
Fermentation: -
Assimilation of carbon compounds:
Growth:
(liquid
media)
|
|
CBS 7404 | 3CVF10 |
|
Glucose |
+ | + |
|
Inulin |
- | - |
|
Sucrose |
+ | + |
|
Raffinose |
+ | + |
|
Melibiose |
- | - |
|
Galactose |
- | - |
|
Lactose |
+ | + |
|
Trehalose |
+ | + |
|
Maltose |
+ | + |
|
Melezitose |
+ | + |
|
alpha-Methyl-D-glucoside |
+ | - |
|
Soluble
starch |
+ | + |
|
Cellobiose |
+ | + |
|
Salicin |
+ | d |
|
L-Sorbose |
+ | d |
|
L-Rhamnose |
- | - |
|
D-Xylose |
+ | - |
|
L-Arabinose |
- | - |
|
D-Arabinose |
+ | - |
|
D-Ribose |
+ | - |
|
Methanol |
- | - |
|
Ethanol |
- | - |
|
Glycerol |
+ | d |
|
Erythritol |
- | - |
|
Ribitol |
d | - |
|
Galactitol |
- | - |
|
D-Mannitol |
+ | + |
|
D-Glucitol |
+ | + |
|
Inositol |
- | - |
|
DL-Lactate |
+ | + |
|
Succinate |
+ | + |
|
Citrate |
+ | + |
|
D-Gluconate |
+ | + |
|
D-Glucuronate |
+ | + |
|
D-Glucosamine |
+ | + |
|
Nitrate |
+ | + |
|
Nitrite |
+ | + |
|
Vitamin-free |
+ | + |
Additional
growth tests and other growth characteristics:
|
|
CBS 7404 | 3CVF10 |
| + | d | |
|
L-Tartaric
acid |
- | - |
|
Saccharic
acid |
- | |
|
Gallic
acid |
- | - |
|
Vanillic
acid |
+ | + |
|
Veratric acid |
+ | + |
| Catechol | + | - |
|
Cycloheximide
0.01% |
- | + |
|
Cycloheximide
0.1% |
- | - |
|
Growth
at 25°C |
+ | + |
|
Growth
at 30°C |
+ | - |
|
Growth
at 35°C |
- | - |
|
Growth
at 37°C |
- | - |
|
Starch
formation |
- | - |
Dimorphic Basidiomycetes design and icons copyright © 2002 J.P. Sampaio